Early Special

  An Bonnán Buí

To begin 

Garden watercress soup (with our own foccacia bread)

Grilled Marinated Goat´s Cheese (on tomato confit and toasted foccacia bread)

 Bolinho de Bacalhau (cod balls; a Portuguese dish of potato, salted cod and fresh herbs)

 Croquettes de pollo (chicken)

 To follow

Donegal Sirloin Steak (8oz steak with pepper sauce or garlic butter)

 Oven roasted Irish free range chicken supreme (with a citronella sauce and a puree of creamed cauliflower)

Roasted fillet of Greencastle Hake (with a rosemary, anchovy and parmesan crust and

 baked cherry tomatoes and basil dressing)

the above dish comes with a choice of one side order below:

Side orders: champ, baby boiled potatoes, salad or chips

To end

A choice of one dessert or Liquer coffee

2 courses for €23.00

   Served from Wed-Fri 6pm to 7pm and Sunday from 6pm til 7pm

An Bonnán Buí

Set price Menu 1

To begin

Croquettes de pollo (chicken)

Tapas de: chorizo a la cidre and Spanish fritters

Grilled Marinated Goat´s Cheese (on tomato confit and toasted foccacia bread)

To follow

Pan-fried fillets of Greencastle Brill with pipirada (slow cooked red pepper sauce)

Seared and roasted fillet of brightwell blue pork (with a confit of garden apples and potatoes)

Pan fried Cherryvale duck breast (with a cardomon cream and an orange reduction)

the above dish comes with a choice of one side order below:

Side orders: champ, baby boiled potatoes, salad, chips or a selection of vegetables

To end

A choice of one dessert or Liquer coffee

3 courses for €30.00

An Bonnán Buí

     Set price Menu 2

To begin

Garden watercress soup (with our homemade bread)

Kibbeh filled with pine nuts and fresh mint (a traditional Arabic dish, marinated minced

meat and bulghar wheat filled with pine nuts)

Bolinho de Bacalhau (cod balls; a Portuguese dish of potato, salted cod and fresh herbs)

To follow

Donegal Sirloin Steak (11 oz steak with green peppercorn sauce or garlic butter)

the above dish comes with a choice of one side order below:

Brazilian Moqueca de Frutos do Mar (seafood in a fresh tomato,

red pepper and coconut milk sauce with rice)

Side orders: champ, baby boiled potatoes, salad, chips or a selection of vegetables

To end

A choice of one dessert or Liquer coffee

3 courses for €36.00